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A World of Flavours – Recipes blog

Mexican, Tex-Mex, Latin American, Caribbean, Spanish and fusion cuisine. Get traditional and unique recipes.

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Tag: mexican food

  • Mexican Cuisine

Pico de gallo salsa

  • by Aída Guerra
  • Posted on January 15, 2020August 18, 2021

A true staple of Mexican cuisine, well known all around the world; pico de gallo salsa can be used as a garnish, on top of molletes, hot dogs, as a side for fried chicken, grilled beef, fish tacos and many more dishes.

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  • Mexican Cuisine

Dry guajillo peppers sauce

  • by Aída Guerra
  • Posted on January 2, 2020April 25, 2021

This sauce made with dry guajillo peppers is the base for many Mexican cuisine dishes like enchiladas and chilaquiles. It’s great for marinating all kinds of protein for roasted beef or pork, grilled chicken or shrimps and make some delicious tacos.

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  • Grains

Refried beans (Frijoles refritos)

  • by Aída Guerra
  • Posted on January 1, 2020April 11, 2021

The humble refried beans are the quintessential Mexican cuisine staple. Beans are packed with protein, vitamins, minerals and fiber. Refried beans are used in several ways: as a side dish, filling for peppers, sopes, huaraches etc., alone as a dip with tortilla chips and so much more!

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Cuisine type

  • Mexican dishes
  • Mexican staples
  • Tex-Mex

Dishes

  • Breakfast
  • Appetizers
    • Dips
  • Entrée
    • Soups
  • Main dish
  • Side dish
  • Sauces
  • Desserts
  • Beverages
    • Alcoholic beverages
    • Non alcoholic beverages

By ingredient

  • Vegetables
  • Grains
  • Mushrooms
  • Fruits
  • From the farm
    • Chicken
    • Lamb
    • Beef
    • Pork
    • Turkey
    • Eggs
  • From the sea
    • Fish
    • Salmon
    • Shrimps
    • Tuna
    • Octopus

Your carbs fix

  • Pizza
  • Pasta
  • Hamburgers
  • Bread
  • Sweet bread

More options

  • Vegan option
  • Instant Pot
  • Air fryer

Popular tags

Breakfast Mexican Cuisine mexican food plant-based food plant-based recipes potatoes tacos vegan Vegetables vegetarian

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