A simple comfort and flavourful pasta that you will like to repeat over and over.
Tag: plant-based food
Comfort food at it’s best. This enchiladas made with green tomatoes sauce are an excellent option for breakfast, lunch of dinner. Fill them with rotisserie chicken or a mix of fried potatoes and carrots for a vegetarian option. Garnish with pickled onions, sour cream or mozzarella cheese for a restaurant-like experience.
Mexican chorizo is a spicy and highly seasoned sausage typically made from ground pork. However, it can also be made from ground beef, chicken but also TOFU as a vegan option.
Try our new recipe: Fiesta pizza with caramelized onions, peppers, zucchini, sun dried tomatoes and jalapeños. A party of flavours!
This farmer’s pizza, made with pesto, mushrooms, cramelized onions, green peppers and broccoli, is the perfect way to eat veggies in a delicious way.
Looking for a healthy option for dinner? Trying to go vegan but don’t know where to start? Everybody in your family will love this simple yet flavorful mushroom vegan tacos made with guajillo peppers’ sauce.
This cabbage soup is ideal for those looking to loose some weight for it’s high content of fiber. You can add other of your favourite vegetables and you will never eat the same soup each time.
What is mole? Mole is a traditional Mexican sauce which its base is dried chili peppers and spices. There are all kinds of moles, some are sweeter (includes chocolate, cinnamon) while other are tangier or with a nutty flavour (includes almonds, pecans, etc).
The perfect side dish for any meal. Simple but packed with so much flavour everybody…
