Spring warm weather calls for some frozen treats. If you don’t have popsicle molds, simply use a bowl to freeze the blended mixture and make granita instead. Either way, all your family will love this easy-to-make dessert.
Tag: mango
A tropical twist on the traditional cheese cake and one of the best desserts you can make if mangos are in season. Enjoy with a coffee or hot tea.
This ceviche made with fully-cooked fish and mango has the perfect amount of sweet and tart taste that you will love. Enjoy with some nachos, tostadas or soda crackers; as an appetizer, main or side dish. Really refreshing!
A World of Flavours - Recipes blog 