Winter time calls for a warm soup like this one. A delicious option for lunch or dinner made out of a few ingredients.
Tag: Vegetables
This will be your new go to omelette for a Sunday brunch!
With only two main ingredients, this soup will be your on your family’s cookbook for generations to come. Not only it’s an easy to make sou;, it’s affordable and as we use all the white and green parts of the leek there is no food waste.
Try our new recipe: Fiesta pizza with caramelized onions, peppers, zucchini, sun dried tomatoes and jalapeños. A party of flavours!
This farmer’s pizza, made with pesto, mushrooms, cramelized onions, green peppers and broccoli, is the perfect way to eat veggies in a delicious way.
Get outside of your comfort zone. Give your traditional rice a Mexican twist using poblano…
This cabbage soup is ideal for those looking to loose some weight for it’s high content of fiber. You can add other of your favourite vegetables and you will never eat the same soup each time.
A simple, yet full of flavour dish that will satisfy your lasagna cravings minus the pasta carbs. A great option for after work dinner that doesn’t take to much time to prepare.
These pickled jalapeños are so versatile and flavourful! Use them for nachos, sandwiches or any other snacks.
What is mole? Mole is a traditional Mexican sauce which its base is dried chili peppers and spices. There are all kinds of moles, some are sweeter (includes chocolate, cinnamon) while other are tangier or with a nutty flavour (includes almonds, pecans, etc).
A World of Flavours - Recipes blog 